Thursday, July 2, 2009

Recipe: Berry Shortcakes

These shortcakes, when topped with strawberries and blueberries, just might be the easy patriotic dessert you were looking for this weekend! Not only that, but they're made with ingredients you already have on hand. And you can bake them ahead of time and freeze (or bake extras for later) for the most convenience. What's not to love?

Berry Shortcakes from 30 Day Gourmet

Be sure to let us know if you give them a try...

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