Sunday, September 6, 2009

Vince & Joe's: September 8-13, 2009

Take a look at this early sneak peek!
PRODUCE
$0.39/lb Bananas
$0.49/lb Michigan Orchard Fresh Apples
$0.49/lb Acorn, Butternut or Buttercup Squash
Recipe: Baked Acorn or Butternut Squash
$0.59 each Iceberg Lettuce
$0.99/lb Tomatoes on the Vine
$1.49 Michigan Russet Potatoes, 10 lb bag
$1.99/lb Asparagus

MEAT/DELI
$0.39/lb Chicken Leg Quarters
$0.89/lb Whole Chicken Fryers
$2.69/lb Ground Beef Round
$2.99/lb Vince & Joe's Chicken or Turkey Sausage
$2.99/lb Center Cut Pork Chops
$2.99/lb Boneless Chuck Roast


$3.99/lb Dearborn Brown Sugar or Honey Ham
$3.99/lb Dearborn Oven Roasted Turkey Breast
$3.99/lb Sara Lee Honey Roasted Turkey Breast
$3.99/lb Lipari Old Fashioned Hard Salami

DAIRY

$0.50 Stonyfield Farm Organic Yogurt, 6 oz
$1.99 Prairie Farms Milk, gallon (whole, skim, 1/2% or 2% - not treated with growth hormones

GROCERY, ETC
$0.49/lb All Natural Quick or Old Fashioned Oats
$0.79 Pfeiffer Salad Dressings, 8 oz all varieties
B1G1 Vince & Joe's Homemade Fresh Hot Soups (all natural stock, no MSG)

Printable coupons will appear on Tuesday!

View the complete Vince & Joe's Ad here.
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Vince & Joe's offers a $0.10 credit for each reusable bag you bring.
You may have to remind your cashier, however, as the credit is not automatic.


CLINTON TOWNSHIP 41790 Garfield (at Canal)
Phone 586.263.7870
Mon.-Sat. 8am-8pm • Sun 8am-7pm

SHELBY TOWNSHIP 55178 Van Dyke (at 25 Mile)
Phone 586.786.9230
Mon.-Sat. 8am-8pm • Sun 8am-7pm

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